We’re on for Tuesday, October 28 at The Falling Sky Pour House and Delicatessen. Owner, Rob Cohen, will talk to us about the restaurant, their vision, and their policies on local sourcing and other issues.
Rob will welcome us with appetizers. We can purchase additional food and beverages, such as beer, wine, soft drinks, coffee [...]
Slow Food has been leading the charge against GMOs since Big Ag started pushing them into the food system. Let’s make sure that consumers can at least make knowledgeable choices about what they eat.
Michael Hansen, am Consumer’s Union, Senior Staff Scientist, says it all:
“Foods derived from genetic engineering should be labeled, both because [...]
It’s been a great year of eating and supporting our local producers. Let’s celebrate!
We will hear stories from Slow Food Eugene’s delegates, Lynne Fessenden and Jackie Varriano, to the Slow Food International conference–Terra Madre in Turin, Italy.
The 10th annual Oregon Truffle Festival is Better Together in every way with a full schedule of events in Portland and Yamhill County wine country January 15, 16, 17 & 18, plus the popular Eugene weekend January 23, 24 & 25, 2015. Find more information here.
Are you committed to food for all that is “good, clean, and fair?” Other organizations advocate for good OR clean OR fair food policies. Only Slow Food emphasizes the interconnectedness of all three. Please consider joining with other like-minded people all over the nation and the world, by becoming a MEMBER of Slow Food USA.
When you buy Farm to School Fuji apples at participating retailers in the Eugene area including Kiva, Friendly St. Market, Sundance, Cappella, Red Barn, New Frontier and Eugene Local Foods, profits from the sale will support the Willamette Farm and Food Coalition’s Farm to School Program. For more information: click this link.
As a public service, we are listing some upcoming events we thought that you might be interested in. Listing an event is not an indication that we are sponsoring or endorsing the event.
Lane County Farmers Market Tuesday 10am-3pm Saturday 9am to 3pm 8th and Oak, Downtown Eugene
Winter Green Farm Stand Emmaus Lutheran Church 1250 W. 18th and Polk St. Wednesday, 2pm – 6pm June through October
Sprout Regional Food Hub Fridays, 3pm-7pm, year round 418 A Street, downtown Springfield Accepts Oregon Trail (SNAP), WIC and Senior [...]
Willamette Farm And Food Coalition Support this great organization.
Weston A. Price Foundation Potluck
What: A monthly potluck in Eugene (and other locales) to foster discussion and understanding of traditional healing foods used by long-lived and healthy societies. Based on researched gathered by Weston A Price, DDS. Who: Weston A. Price Foundation, Eugene Chapter When: [...]
By Jackie Variano, Slow Food member and Special Contributor This article is part of a series highlighting our sponsors’ contributions to the community.
Although it’s now a part of our daily digest of words, in 1982 the word “organic” didn’t hold much weight, and definitely wasn’t part of the mainstream.
Enter the Organically Grown [...]