Welcome to the Slow Food Eugene website! Our mission is to support food that is good, clean and fair. Check here often for news about Chapter events and volunteer opportunities.

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Farmers’ Markets

Sprout Regional Food Hub Fridays, 3pm-7pm, year round 418 A Street, downtown Springfield Accepts Oregon Trail (SNAP), WIC and Senior Coupon

The Corner Market Wednesdays, noon to 6pm, year round 295 River Road, near Chambers Street bridge

Hideaway Bakery Market Saturdays, 9am-2pm, year round 3377 East Amazon, behind Mazzi’s Restaurant

Lane County Farmers’ Market Saturday […]

Local Organizations

Willamette Farm And Food Coalition Support this great organization.

Weston A. Price Foundation Potluck

What: A monthly potluck in Eugene (and other locales) to foster discussion and understanding of traditional healing foods used by long-lived and healthy societies. Based on researched gathered by Weston A Price, DDS. Who: Weston A. Price Foundation, Eugene Chapter When: […]

Local Food Connection Conference

On Monday, Feb. 3rd Judy Stickney, co-leader of Slow Food Eugene, had the pleasure of participating in the 8th annual Local Food Connection Conference hosted at Lane Community College: Center for meeting and Learning. The event was organized by Cascade Pacific Resource, Conservation and Development, a non-profit organization dedicated to supporting local, grassroots projects […]

Deck Family Farm’s Barn Fire Recovery Effort

A word and request from our friends at the Deck Family about the terrible fire that destroyed their barn:

On the evening of Sunday, November 9th the Deck Family Farm experienced a setback when our barn caught fire. By the time the local firefighters arrived, the flames engulfed the building and all we could do […]

Welcome Our New Sponsors Marche Restaurant Group, Toby’s Family Foods, Capella Market, and Sweet Creek Foods

We’ve added four new sponsors this month. Marche Restaurants, Toby’s Family Foods, Capella Market, and Sweet Creek Foods have been fixtures on the local food scene for years. They have all been early advocates for good, clean and fair food. We welcome their support and are happy to have them in our family of sponsors.

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Meet One Of Our Sponsors–The Organically Grown Company

By Jackie Variano, Slow Food member and Special Contributor This article is part of a series highlighting our sponsors’ contributions to the community.

Although it’s now a part of our daily digest of words, in 1982 the word “organic” didn’t hold much weight, and definitely wasn’t part of the mainstream.

Enter the Organically Grown […]

Farm to School Apple Fundraiser

When you buy Farm to School Fuji apples at participating retailers in the Eugene area including Kiva, Friendly St. Market, Sundance, Cappella, Red Barn, New Frontier and Eugene Local Foods, profits from the sale will support the Willamette Farm and Food Coalition’s Farm to School Program. For more information: click this link.

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Bubbles, Bivalves, Birds, And A Bake Sale: Sunday, October 10

October 10, 1-3pm–Bubbles, Bivalves, Birds and a Bake Sale @ Meriwether Wines. Don’t miss this opportunity to share an afternoon of jazz and great food at Domaine Meriwether in Veneta. We’ll be drinking their renowned bubbly and eat oysters prepared by Adam’s Sustainable Table restaurant. Music will be provided by Ken Luker and Paul […]

Pears, Fabulous Pears: Slow Food Pear Tasting at UO Urban Farm, Saturday Sept. 11

What an opportunity to taste 20 or more pears that are little known to our commercial markets, enjoy a sweet or savory dish made from pears and help select a pear candidate for the Slow Food USA Ark of Taste!

Slow Food Eugene Pear Tasting at Univ. of Oregon Urban Farm 1475 Franklin Blvd. Eugene, […]

Fourth Annual One Field Meal at Polyrock Ranch and Lost Creek Farm

One Field Meal 2010

Tickets are now on sale for the fourth annual One Field Meal–August 22 at the Polyrock Ranch and Lost Creek Farm.

We are limiting ticket sales this year, so be sure to get your tickets early.

The host farm this year is the Polyrock Ranch and Lost Creek Farm […]