Bubbles, Bivalves, Birds, And A Bake Sale: Sunday, October 10

October 10, 1-3pm–Bubbles, Bivalves, Birds and a Bake Sale @ Meriwether Wines.  Don’t miss this opportunity to share an afternoon of jazz and great food at Domaine Meriwether in Veneta.  We’ll be drinking their renowned bubbly and eat oysters prepared by Adam’s Sustainable Table restaurant.  Music will be provided by Ken Luker and Paul Biondi Jazz.

You’ll be able to satisfy your sweet tooth at our Bake Sale.  Our theme is pies and tarts.  Local bakeries will be highlighted, but you can contribute, too.  Email Florence Luker for information.  You can also call 509-680-1547.

For those who fancy our fine feathered friends, there will even be a pre tasting bird walk with Davey Wendt–”Birds of the Winery Walk & Identification” from 10am – 12pm.

The price for all this is $25.  Tickets are available at Brown Paper Tickets.  Search for Slow Food Eugene.

This is a fundraising event to benefit our Terra Madre delegates, the School Garden Project, and the Farm To School Program.

Here’s the schedule for the day:

DATE:  Sunday, October 10, 2010
TIME:   See above
PLACE:  Meriwether Winery, 88324 Vineyard Lane
Veneta Oregon 97487.  Meriwether is 5 miles west of Veneta on Highway 126.
COST:  $25 per person.  Tickets are available at Brown Paper Tickets.  Search for Slow Food Eugene.